
Créé avec l’IA
Preheat your air fryer to 400°F (200°C).
In a large bowl, combine the chicken wings, olive oil, garlic powder, paprika, salt, and black pepper. Toss until the wings are evenly coated.
Arrange the chicken wings in a single layer in the air fryer basket. You may need to cook them in batches depending on the size of your air fryer.
Cook the wings in the air fryer for 20-25 minutes, flipping them halfway through the cooking time, until they are golden brown and crispy.
Remove the wings from the air fryer and let them rest for a few minutes before serving.
Serve the wings hot, optionally with your favorite dipping sauce.