Made with AI
Cheesy Mashed Potato Balls
30 min 192 kcal per serving Easy
Ingredients
4 Servings
- mashed potatoes2 cups
- shredded cheese1 cup
- mixed vegetables0,5 cup
- black pepper1 teaspoon
- paprika0,5 teaspoon
Instructions
- 1
In a large bowl, combine the mashed potatoes, shredded cheese, mixed vegetables, black pepper, and paprika.
- 2
Mix the ingredients thoroughly until well combined.
- 3
Take a small portion of the mixture and roll it into a ball using your hands.
- 4
Repeat the process until all the mixture is used up.
- 5
Preheat a deep fryer or a pan with oil to 350°F (175°C).
- 6
Carefully place the potato balls into the hot oil, a few at a time, and fry until golden brown and crispy.
- 7
Remove the balls from the oil and drain on paper towels.
- 8
Serve warm and enjoy your Cheesy Mashed Potato Balls!
