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Carrot Basil Hummus Wrap

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Carrot Basil Hummus Wrap

20 min 190 kcal per serving Easy

Ingredients

4 Servings
  • whole wheat tortillas4 pieces
  • carrot dip1 cup
  • fresh basil leaves0,5 cup
  • shredded carrots1 cup
  • sliced cucumbers0,5 cup
  • crumbled feta cheese0,25 cup

Instructions

  1. 1

    Lay out the whole wheat tortillas on a clean surface.

  2. 2

    Spread an even layer of carrot dip over each tortilla.

  3. 3

    Place fresh basil leaves evenly over the carrot dip.

  4. 4

    Add a layer of shredded carrots on top of the basil leaves.

  5. 5

    Distribute the sliced cucumbers evenly over the carrots.

  6. 6

    Sprinkle crumbled feta cheese over the cucumbers.

  7. 7

    Roll each tortilla tightly to form a wrap.

  8. 8

    Slice each wrap in half and serve immediately.

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