Made with AI
Classic Chocolate Chip Cookies
30 min 600 kcal per serving Easy
Ingredients
4 Servings
- unsalted butter1 cup
- granulated sugar1 cup
- packed brown sugar1 cup
- large eggs2 pieces
- vanilla extract1 teaspoon
- all-purpose flour3 cups
- baking soda1 teaspoon
- baking powder0,5 teaspoon
- salt0,5 teaspoon
- semisweet chocolate chips2 cups
Instructions
- 1
Preheat your oven to 350°F (175°C).
- 2
In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- 3
Beat in the eggs one at a time, then stir in the vanilla extract.
- 4
In another bowl, combine the flour, baking soda, baking powder, and salt.
- 5
Gradually blend the dry ingredients into the creamed mixture.
- 6
Stir in the semisweet chocolate chips.
- 7
Drop rounded tablespoons of dough onto ungreased baking sheets.
- 8
Bake for 10 to 12 minutes, or until the edges are golden brown.
- 9
Allow cookies to cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.
