Creado con IA

Tomato Basil Soup

Name: Tomato Basil Soup
Total time: 30 min
Ingredients: 4 cups diced tomatoes; 1 cup chopped onions; 2 cloves garlic, minced; 4 cups vegetable broth; 1 cup fresh basil leaves; 1 tablespoon olive oil; Salt and pepper to taste

30 min 79 kcal por ración Fácil

Abrir en la appDescargar PDF

Inicia sesión para valorar, dar me gusta y comentar.

Ingredientes

4 Raciones

diced tomatoes4 cups
chopped onions1 cup
garlic2 cloves
vegetable broth4 cups
fresh basil leaves1 cup
olive oil1 tablespoon
saltto taste
pepperto taste

Preparación

1
Heat the olive oil in a large pot over medium heat.
2
Add the chopped onions and cook until they are translucent, about 5 minutes.
3
Add the minced garlic and cook for another 1-2 minutes, until fragrant.
4
Stir in the diced tomatoes and vegetable broth.
5
Bring the mixture to a boil, then reduce the heat and let it simmer for 20 minutes.
6
Add the fresh basil leaves and use an immersion blender to puree the soup until smooth. Alternatively, you can transfer the soup to a blender in batches and blend until smooth.
7
Season with salt and pepper to taste.
8
Serve hot and enjoy your Tomato Basil Soup.

También te puede gustar