Emoji Chocolate Bars with Caramel

Instructions

1. 1

   Melt the dark chocolate in a microwave-safe bowl in 30-second intervals, stirring in between, until fully melted.

2. 2

   Pour the melted dark chocolate into the Emoji molds, filling each mold halfway.

3. 3

   Allow the dark chocolate to set slightly by placing the molds in the refrigerator for about 10 minutes.

4. 4

   Melt the white chocolate and milk chocolate in separate microwave-safe bowls using the same method as the dark chocolate.

5. 5

   Once the dark chocolate has set, drizzle a small amount of caramel sauce into each mold, ensuring it stays in the center.

6. 6

   Sprinkle chopped pecans over the caramel layer.

7. 7

   Pour the melted white chocolate and milk chocolate over the caramel and pecans, filling the molds to the top.

8. 8

   Sprinkle a pinch of sea salt over each mold.

9. 9

   Place the molds back in the refrigerator for at least 30 minutes or until the chocolate is fully set.

10. 10

    Once set, carefully remove the Emoji chocolate bars from the molds and enjoy!