Spicy Stir-Fried Bean Sprouts

Instructions

1. 1

   Heat the oil in a large pan or wok over medium-high heat.

2. 2

   Add the minced garlic and sliced red onion to the pan, and stir-fry for about 1 minute until fragrant.

3. 3

   Add the sliced chilies and continue to stir-fry for another minute.

4. 4

   Add the bean sprouts and sliced tomato to the pan.

5. 5

   Stir-fry everything together for 2-3 minutes until the bean sprouts are tender but still crisp.

6. 6

   Season with salt and your preferred seasoning to taste.

7. 7

   Serve hot as a side dish or a light main course.