Made with AI
Marshmallow Berry Cheesecake Parfait
30 min 391 kcal per serving Medium
Ingredients
4 Servings
- cream cheese200 g
- graham cracker crumbs100 g
- unsalted butter50 g
- sugar50 g
- mixed berries100 g
- marshmallows50 g
- vanilla extract1 tsp
Instructions
- 1
In a bowl, mix the graham cracker crumbs with the melted unsalted butter until well combined.
- 2
Press the mixture into the bottom of serving glasses to form the base layer.
- 3
In another bowl, beat the cream cheese and sugar together until smooth and creamy.
- 4
Add the vanilla extract to the cream cheese mixture and mix well.
- 5
Fold in the marshmallows and mixed berries into the cream cheese mixture.
- 6
Spoon the cream cheese mixture over the graham cracker base in the serving glasses.
- 7
Refrigerate the parfaits for at least 2 hours before serving to allow them to set.
- 8
Garnish with additional berries or marshmallows if desired before serving.
