Made with AI

Classic In & Out Style Burger

Name: Classic In & Out Style Burger
Ingredients: 1/2 pound ground beef (80/20); 2 hamburger buns; 1 tomato, sliced; Lettuce leaves; 1 onion, sliced; 2 slices American cheese; Pickles; Spread sauce (mayonnaise, ketchup, and relish mix); Salt and pepper

Open in app

Ingredients

4 Servings

ground beef (80/20)1/2 pound
hamburger buns2 pieces
tomato1 piece
lettuce leavesas needed pieces
onion1 piece
American cheese2 slices
picklesas needed pieces
spread sauce (mayonnaise, ketchup, and relish mix)as needed to taste
saltas needed to taste
pepperas needed to taste

Instructions

1
Preheat your grill or skillet on medium-high heat.
2
Divide the ground beef into two equal portions and form each into a patty slightly larger than the buns. Season both sides with salt and pepper.
3
Place the patties on the grill or skillet and cook for about 3 minutes on one side. Flip the patties and immediately place a slice of American cheese on each. Cook for another 2-3 minutes for a medium cook.
4
While the patties are cooking, toast the hamburger buns on the grill or in a toaster until lightly golden.
5
Slice the tomato and onion into thin slices. Wash and dry the lettuce leaves.
6
Spread the spread sauce on both halves of the buns. On the bottom bun, layer the lettuce leaves, followed by the tomato slices, and pickles.
7
Once the patties are cooked to your desired doneness and the cheese is melted, place them on top of the pickles.
8
Add the sliced onions on top of the patty and cover with the top bun.
9
Serve immediately while hot and enjoy your Classic In & Out Style Burger.