Caprese Salad with Balsamic Glaze

Made with AI

Caprese Salad with Balsamic Glaze

10 min Easy

Ingredients

4 Servings
  • ripe tomatoes3 medium
  • fresh mozzarella cheese8 ounces
  • fresh basil leaves15 leaves
  • extra virgin olive oil2 tablespoons
  • balsamic glaze2 tablespoons
  • saltto taste
  • black pepperto taste

Instructions

  1. 1

    Start by washing the ripe tomatoes and fresh basil leaves. Pat them dry with a paper towel.

  2. 2

    Slice the tomatoes into 1/4 inch thick slices. Set aside.

  3. 3

    Slice the fresh mozzarella cheese into 1/4 inch thick slices as well.

  4. 4

    On a serving platter, alternate placing a slice of tomato, a slice of mozzarella, and a basil leaf. Continue this pattern until all ingredients are used up.

  5. 5

    Drizzle the extra virgin olive oil evenly over the tomato, mozzarella, and basil arrangement.

  6. 6

    Drizzle the balsamic glaze over the salad in a zigzag pattern or as desired for presentation.

  7. 7

    Season the salad with salt and black pepper to taste.

  8. 8

    Let the salad sit for 5-10 minutes to allow the flavors to meld together before serving.

  9. 9

    Serve as a refreshing appetizer or side dish. Enjoy!

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