Créé avec l’IA
Carrot and Croissant Salad
15 min 159 kcal par portion Facile
Ingrédients
4 Portions
- carrots2 large
- croissants2 pieces
- olive oil1 tablespoon
- lemon juice1 tablespoon
- saltto taste
- pepperto taste
- chopped parsley1 tablespoon
Instructions
- 1
Peel and grate the 2 large carrots into a mixing bowl.
- 2
Tear the 2 croissants into bite-sized pieces and add them to the bowl with the carrots.
- 3
In a small bowl, whisk together 1 tablespoon of olive oil and 1 tablespoon of lemon juice.
- 4
Pour the dressing over the carrot and croissant mixture.
- 5
Season with salt and pepper to taste.
- 6
Toss the salad gently to combine all ingredients.
- 7
Garnish with 1 tablespoon of chopped parsley before serving.
