
Créé avec l’IA
Wash the lettuce thoroughly and pat it dry with a clean kitchen towel.
Peel the carrots and grate them using a box grater or a food processor.
Peel and finely chop the small onion.
In a large salad bowl, combine the lettuce, grated carrots, and chopped onion.
In a small bowl, whisk together the olive oil and lemon juice.
Pour the dressing over the salad and toss gently to combine.
Season with salt and pepper to taste.
Serve immediately and enjoy your fresh Lettuce and Carrot Salad.