Creato con AI
Spicy Cheesy Cauliflower Paneer Stir Fry
30 min 349 kcal a porzione Medio
Ingredienti
4 Porzioni
- cauliflower1 medium
- paneer200 grams
- shredded cheddar cheese1 cup
- red chilli powder1 tablespoon
- olive oil2 tablespoons
- cumin seeds1 teaspoon
- turmeric powder1 teaspoon
- salt1 teaspoon
- garlic1 tablespoon
Istruzioni
- 1
Cut the cauliflower into small florets and set aside.
- 2
Heat 2 tablespoons of olive oil in a large pan over medium heat.
- 3
Add 1 teaspoon of cumin seeds and let them sizzle for a few seconds.
- 4
Add 1 tablespoon of minced garlic and sauté until golden brown.
- 5
Add the cauliflower florets to the pan and stir well.
- 6
Sprinkle 1 teaspoon of turmeric powder, 1 tablespoon of red chilli powder, and 1 teaspoon of salt over the cauliflower. Mix well to coat the florets evenly.
- 7
Cover the pan and let the cauliflower cook for about 5-7 minutes, stirring occasionally, until it becomes tender.
- 8
Cut the paneer into small cubes and add them to the pan. Stir gently to combine with the cauliflower.
- 9
Add 1 cup of shredded cheddar cheese to the pan and mix until the cheese melts and coats the cauliflower and paneer.
