Creato con AI
Keto Cheesy Broccoli Paneer Stir Fry
20 min 225 kcal a porzione Facile
Ingredienti
4 Porzioni
- paneer200 g
- broccoli150 g
- cheddar cheese50 g
- olive oil1 tbsp
- garlic powder1 tsp
- paprika1 tsp
- Saltto taste
- Black pepperto taste
Istruzioni
- 1
Cut the paneer into small cubes and set aside.
- 2
Chop the broccoli into bite-sized florets.
- 3
Heat the olive oil in a large pan over medium heat.
- 4
Add the paneer cubes to the pan and sauté until they are golden brown on all sides.
- 5
Add the broccoli florets to the pan and stir-fry for about 3-4 minutes until they are tender but still crisp.
- 6
Sprinkle the garlic powder and paprika over the paneer and broccoli, and stir well to combine.
- 7
Add salt and black pepper to taste.
- 8
Grate the cheddar cheese over the stir fry and allow it to melt, stirring gently to combine.
- 9
Once the cheese is melted and everything is well combined, remove from heat.
