Creato con AI
Spicy Cheesy Cauliflower Paneer Stir Fry
25 min 282 kcal a porzione Medio
Ingredienti
4 Porzioni
- paneer200 g
- cauliflower florets300 g
- cheddar cheese100 g
- olive oil1 tablespoon
- red chili flakes1 teaspoon
- cumin seeds1 teaspoon
- saltto taste
Istruzioni
- 1
Heat the olive oil in a large pan over medium heat.
- 2
Add the cumin seeds and let them sizzle for a few seconds until fragrant.
- 3
Add the cauliflower florets to the pan and stir fry for about 5-7 minutes until they start to soften.
- 4
Add the paneer cubes to the pan and continue to stir fry for another 5 minutes until the paneer is golden brown.
- 5
Sprinkle the red chili flakes over the mixture and stir well to combine.
- 6
Add salt to taste and mix thoroughly.
- 7
Reduce the heat to low and sprinkle the grated cheddar cheese over the top.
- 8
Cover the pan and let it cook for 2-3 minutes until the cheese has melted.
- 9
Serve hot as a side dish or a main course.
