
Créé avec l’IA
In a bowl, combine the grated raw mango, sugar, oil, and elachi powder. Mix well until the sugar is dissolved and the mixture is well combined.
Take a slice of bread and spread a generous amount of the mango chutney mixture on it.
Place another slice of bread on top to form a sandwich.
Repeat the process with the remaining slices of bread and chutney mixture.
Optionally, you can toast the sandwiches on a pan or sandwich maker until golden brown.
Serve the sandwiches immediately, either warm or at room temperature.