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Classic Crab Boil

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Classic Crab Boil

45 min 599 kcal per serving Medium

Ingredients

4 Servings
  • crab legs2 pounds
  • small red potatoes1 pound
  • corn4 ears
  • smoked sausage1 pound
  • Old Bay seasoning0,25 cup
  • lemon1 whole
  • garlic4 cloves

Instructions

  1. 1

    Fill a large pot with enough water to cover all the ingredients and bring it to a boil.

  2. 2

    Add the Old Bay seasoning to the boiling water.

  3. 3

    Add the potatoes to the pot and cook for about 10 minutes.

  4. 4

    Add the corn and smoked sausage to the pot and cook for another 5 minutes.

  5. 5

    Add the crab legs, lemon slices, and garlic to the pot and cook for an additional 5 minutes, or until the crab is heated through.

  6. 6

    Drain the pot and transfer the contents to a large serving platter.

  7. 7

    Serve hot and enjoy your Classic Crab Boil!

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