
Créé avec l’IA
Preheat your oven to 400°F (200°C).
Arrange the baguette slices on a baking sheet and brush them lightly with olive oil.
Toast the baguette slices in the oven for about 5-7 minutes, or until they are golden brown.
In a bowl, combine the diced tomatoes, minced garlic, and chopped basil leaves.
Add the remaining olive oil to the tomato mixture and stir well to combine.
Season the mixture with salt and pepper to taste.
Once the baguette slices are toasted, remove them from the oven and let them cool slightly.
Top each slice with a spoonful of the tomato basil mixture.
Serve immediately and enjoy your Tomato Basil Bruschetta!