Date and Pistachio Cornflakes Bites

Instructions

1. 1

   Begin by pitting the dates and chopping them into small pieces.

2. 2

   In a food processor, combine the chopped dates, peanut butter, and honey. Blend until you achieve a smooth paste.

3. 3

   Transfer the date mixture into a large mixing bowl.

4. 4

   Add the cornflakes to the bowl and gently crush them with your hands.

5. 5

   Add the pistachios to the bowl, either whole or roughly chopped, depending on your preference.

6. 6

   Mix all the ingredients together until well combined.

7. 7

   Using your hands, form the mixture into small bite-sized balls or squares.

8. 8

   Place the bites on a tray lined with parchment paper.

9. 9

   Refrigerate the bites for at least 30 minutes to allow them to set.

10. 10

    Serve the Date and Pistachio Cornflakes Bites as a delicious snack or dessert.