
Made with AI
Basil & Oregano Chicken Wings
40 min 330 kcal per serving Easy
Ingredients
4 Servings
- chicken wings1 kg
- basil & oregano passata200 ml
- garlic4 cloves
- paprika powder1 tsp
- salt1 tsp
- black pepper1 tsp
- olive oil1 tbsp
Instructions
- 1
Preheat your oven to 200°C (392°F).
- 2
In a large bowl, combine the basil & oregano passata, minced garlic, paprika powder, salt, black pepper, and olive oil.
- 3
Add the chicken wings to the bowl and toss them until they are well coated with the marinade.
- 4
Arrange the marinated chicken wings on a baking tray lined with parchment paper.
- 5
Bake in the preheated oven for 25-30 minutes, or until the wings are cooked through and golden brown.
- 6
Remove from the oven and let them rest for a few minutes before serving.
- 7
Serve the wings hot, garnished with fresh basil or oregano if desired.



