
Made with AI
Preheat a grill or a grill pan over medium heat.
Spread 1 tablespoon of light mayonnaise on one side of each slice of bread.
Place 4 slices of bread, mayonnaise side down, on a clean surface.
Layer each with 1 slice of cheddar cheese, grilled capsicum, and grilled tomato.
Top with the remaining slices of bread, mayonnaise side up.
Place the sandwiches on the grill and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
Remove from the grill, slice in half, and serve warm.