Microwave Spinach and Cheese Omelette

Instructions

1. 1

   Crack the 8 eggs into a microwave-safe bowl and beat them well.

2. 2

   Add 1 tablespoon of milk to the eggs and mix thoroughly.

3. 3

   Stir in 1 cup of spinach and 1/2 cup of shredded cheddar cheese.

4. 4

   Season with salt and pepper to taste.

5. 5

   Place the bowl in the microwave and cook on high for 2 minutes.

6. 6

   Stir the mixture and cook for another 1-2 minutes, or until the eggs are fully set.

7. 7

   Let the omelette cool slightly before serving.