Made with AI
Classic Pizzarito
25 min 311 kcal per serving Easy
Ingredients
4 Servings
- flour tortillas4 pieces (8-inch, 240g total)
- pizza sauce120 g
- shredded mozzarella cheese80 g
- pepperoni slices40 g
- hot sauce2 tablespoons
Instructions
- 1
Preheat your oven to 200°C (400°F) or heat a large skillet over medium heat.
- 2
Lay out the 4 flour tortillas on a clean surface.
- 3
Spread 30g of pizza sauce evenly over each tortilla, leaving a small border around the edges.
- 4
Sprinkle 20g of shredded mozzarella cheese over the sauce on each tortilla.
- 5
Arrange 10g of pepperoni slices on top of the cheese for each tortilla.
- 6
Drizzle about 1/2 tablespoon of hot sauce over the fillings on each tortilla (adjust to taste).
- 7
Carefully roll up each tortilla tightly, folding in the sides as you go to form a burrito shape.
- 8
Place the rolled pizzaritos seam-side down on a baking sheet lined with parchment paper, or directly into the heated skillet.
- 9
Bake in the oven for 8-10 minutes, or cook in the skillet for 2-3 minutes per side, until the tortillas are golden and the cheese is melted.
