Créé avec l’IA

Banana Oatmeal Porridge

Name: Banana Oatmeal Porridge
Total time: 15 min
Ingredients: 2 ripe bananas; 1 cup oats; 2 cups milk; 1 tablespoon honey

15 min 166 kcal par portion Facile

Ingrédients

4 Portions

1
Peel and slice the ripe bananas into small pieces.
2
In a medium saucepan, combine the oats and milk.
3
Cook over medium heat, stirring occasionally, until the mixture begins to simmer.
4
Reduce the heat to low and continue to cook, stirring frequently, until the oats are soft and the porridge has thickened, about 5-7 minutes.
5
Stir in the sliced bananas and honey, mixing well to combine.
6
Cook for an additional 1-2 minutes until the bananas are warmed through.
7
Remove from heat and let the porridge sit for a minute to thicken slightly.
8
Serve warm, optionally garnished with additional banana slices or a drizzle of honey.