Asian Lettuce Wraps

Instructions

1. 1

   Wash all the vegetables thoroughly under running water.

2. 2

   Slice the red, green, and yellow capsicums into thin strips.

3. 3

   Grate the carrots and beetroot.

4. 4

   Julienne the cucumber and green apple.

5. 5

   Finely chop the coriander leaves, spring onion, and long chilli.

6. 6

   Thinly slice the red onion.

7. 7

   Remove the corn kernels from the cob.

8. 8

   In a large bowl, combine all the prepared vegetables and fruits.

9. 9

   Toss the mixture gently to ensure even distribution of ingredients.

10. 10

    Serve the mixture on individual lettuce leaves as wraps.

11. 11

    Garnish with additional coriander leaves if desired.

12. 12

    Enjoy your fresh and healthy Asian Lettuce Wraps!