Mars Milky Way Layer Cake

Instructions

1. 1

   Preheat your oven to 180°C (350°F).

2. 2

   Melt the Mars bars and Milky Way bars together in a saucepan over low heat, stirring constantly until smooth.

3. 3

   In a large mixing bowl, combine the melted chocolate bars with the cream milk and mix well.

4. 4

   Add the flour, sugar, and salt to the mixture and stir until fully combined.

5. 5

   Melt the butter and add it to the batter, mixing thoroughly.

6. 6

   Gradually add the water to the batter, stirring until the mixture is smooth.

7. 7

   Pour the batter into a greased cake tin and bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

8. 8

   While the cake is baking, whip the cream until it forms soft peaks.

9. 9

   Once the cake is baked, allow it to cool completely before slicing it into layers.

10. 10

    Spread a layer of whipped cream between each cake layer and on top of the cake.

11. 11

    Serve and enjoy your Mars Milky Way Layer Cake!