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Spicy Chicken Spaghetti

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Spicy Chicken Spaghetti

30 min 600 kcal per serving Medium

Ingredients

4 Servings
  • spaghetti200 g
  • chicken breast300 g
  • olive oil2 tablespoons
  • onion1 medium, chopped
  • garlic3 cloves, minced
  • soy sauce1 tablespoon
  • lemon juice1 tablespoon
  • paprika1 teaspoon
  • red chili flakes1 teaspoon
  • saltto taste
  • black pepperto taste
  • cilantro2 tablespoons, chopped

Instructions

  1. 1

    Cook the spaghetti according to the package instructions until al dente. Drain and set aside.

  2. 2

    In a large pan, heat the olive oil over medium heat.

  3. 3

    Add the chopped onion and sauté until translucent.

  4. 4

    Add the minced garlic and cook for another minute until fragrant.

  5. 5

    Add the chicken breast pieces to the pan and cook until they are browned and cooked through.

  6. 6

    Stir in the soy sauce, lemon juice, paprika, and red chili flakes. Mix well to coat the chicken.

  7. 7

    Add the cooked spaghetti to the pan and toss everything together.

  8. 8

    Season with salt and black pepper to taste.

  9. 9

    Garnish with chopped cilantro before serving.

  10. 10

    Serve hot and enjoy your Spicy Chicken Spaghetti!

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