Made with AI
Asian Lettuce Wraps
20 min 114 kcal per serving Easy
Ingredients
4 Servings
- Asian Mix Lettuce100 g
- Red Capsicum50 g
- Green Capsicum50 g
- Yellow Capsicum50 g
- Coriander Leaves3 g
- Carrots20 g
- Cucumber20 g
- Green Apple30 g
- Red Onion20 g
- Beetroot20 g
- Corn on Cob20 g
- Spring Onion5 g
- Long Chilli5 g
Instructions
- 1
Wash all the vegetables thoroughly under running water.
- 2
Slice the red, green, and yellow capsicums into thin strips.
- 3
Grate the carrots and beetroot.
- 4
Julienne the cucumber and green apple.
- 5
Finely chop the red onion, spring onion, coriander leaves, and long chilli.
- 6
Remove the corn kernels from the cob.
- 7
In a large bowl, combine all the prepared vegetables and mix well.
- 8
Lay out the Asian mix lettuce leaves on a serving platter.
- 9
Spoon the vegetable mixture onto each lettuce leaf.
- 10
Garnish with additional coriander leaves if desired.
