
Made with AI
Cucumber Tomato Open Sandwich
15 min 226 kcal per serving Easy
Ingredients
4 Servings
- bread8 slices
- cucumber200 g
- butter28 g
- tomato240 g
- onion70 g
- tomato ketchup30 g
- lemon juice50 g
Instructions
- 1
Wash the cucumber, tomatoes, and lemon thoroughly.
- 2
Peel the cucumber and slice it into thin rounds.
- 3
Slice the tomatoes and onion into thin rounds as well.
- 4
Squeeze the lemon to extract the juice and set aside.
- 5
Lightly toast the bread slices if desired.
- 6
Spread a thin layer of butter (about
- 7
5g per slice) evenly on each bread slice.
- 8
Arrange cucumber slices evenly over the buttered bread slices.
- 9
Place tomato slices on top of the cucumber.
- 10
Add onion rings over the tomatoes.
- 11
Drizzle a little lemon juice over the vegetables on each slice.
- 12
Add a small amount of tomato ketchup (about
- 13
75g per slice) on top.
- 14
Serve the open sandwiches immediately and enjoy!



