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American 5 Layer Brownie Delight

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American 5 Layer Brownie Delight

50 min 519 kcal per serving Medium

Ingredients

4 Servings
  • brownie base200 g
  • cream cheese100 g
  • caramel sauce50 g
  • chopped pecans50 g
  • whipped cream100 g

Instructions

  1. 1

    Prepare a serving dish or small baking pan and ensure it is clean and dry.

  2. 2

    Crumble or slice the brownie base and evenly spread it as the first layer at the bottom of the dish.

  3. 3

    In a small bowl, soften the cream cheese by stirring until smooth, then gently spread it over the brownie layer to form the second layer.

  4. 4

    Drizzle the caramel sauce evenly over the cream cheese layer, creating the third layer.

  5. 5

    Sprinkle the chopped pecans evenly over the caramel sauce to form the fourth layer.

  6. 6

    Finally, spread or pipe the whipped cream over the top as the fifth layer, covering the pecans completely.

  7. 7

    Chill the assembled dessert in the refrigerator for at least 30 minutes to set the layers.

  8. 8

    Slice and serve chilled. Enjoy your American 5 Layer Brownie Delight!

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