Créé avec l’IA
BBQ Chicken Sliders
35 min 550 kcal par portion Moyen
Ingrédients
4 Portions
- chicken breast1 pound
- slider buns8 pieces
- BBQ sauce0,5 cup
- coleslaw mix0,5 cup
- olive oil1 tablespoon
- salt1 teaspoon
- black pepper1 teaspoon
Instructions
- 1
Preheat your oven to 375°F (190°C).
- 2
Season the chicken breast with salt and black pepper.
- 3
Heat olive oil in a skillet over medium heat.
- 4
Add the chicken breast to the skillet and cook for about 6-7 minutes on each side, or until fully cooked.
- 5
Remove the chicken from the skillet and let it rest for a few minutes.
- 6
Shred the chicken using two forks.
- 7
In a bowl, mix the shredded chicken with the BBQ sauce until well coated.
- 8
Place the slider buns on a baking sheet and toast them in the oven for about 3-5 minutes.
- 9
Assemble the sliders by placing a portion of the BBQ chicken on the bottom half of each bun.
- 10
