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Chickpea Avocado Smash Sandwich

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Chickpea Avocado Smash Sandwich

15 min 259 kcal per serving Easy

Ingredients

4 Servings
  • whole grain bread8 slices
  • chickpeas (drained)240 g
  • avocado1 large
  • Greek yogurt2 tablespoons
  • lemon juice1 tablespoon
  • black pepper0,5 teaspoon
  • chili flakes0,5 teaspoon
  • shredded lettuce0,5 cup

Instructions

  1. 1

    Drain and rinse the chickpeas, then place them in a medium mixing bowl.

  2. 2

    Mash the chickpeas with a fork or potato masher until mostly broken down but still a bit chunky.

  3. 3

    Cut the avocado in half, remove the pit, and scoop the flesh into the bowl with the chickpeas. Mash together until well combined.

  4. 4

    Add the Greek yogurt, lemon juice, black pepper, and chili flakes to the mixture. Stir until everything is evenly mixed.

  5. 5

    Taste and adjust seasoning if needed.

  6. 6

    Lay out the whole grain bread slices. Evenly divide the chickpea avocado mixture onto 4 slices.

  7. 7

    Top each with shredded lettuce, then cover with the remaining bread slices to form sandwiches.

  8. 8

    Slice and serve immediately. Enjoy your Chickpea Avocado Smash Sandwich!

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