
Créé avec l’IA
Drain and rinse the chickpeas, then place them in a medium mixing bowl.
Mash the chickpeas with a fork or potato masher until mostly broken down but still a bit chunky.
Cut the avocado in half, remove the pit, and scoop the flesh into the bowl with the chickpeas. Mash together until well combined.
Add the Greek yogurt, lemon juice, black pepper, and chili flakes to the mixture. Stir until everything is evenly mixed.
Taste and adjust seasoning if needed.
Lay out the whole grain bread slices. Evenly divide the chickpea avocado mixture onto 4 slices.
Top each with shredded lettuce, then cover with the remaining bread slices to form sandwiches.
Slice and serve immediately. Enjoy your Chickpea Avocado Smash Sandwich!