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Spinach and Mozzarella Grilled Cheese 1

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Spinach and Mozzarella Grilled Cheese

18 min 222 kcal per serving Easy

Ingredients

4 Servings
  • whole grain bread8 slices
  • part-skim mozzarella cheese4 ounces
  • fresh spinach1 cup
  • olive oil2 teaspoons

Instructions

  1. 1

    Lay out the 8 slices of whole grain bread on a clean surface.

  2. 2

    Evenly divide the mozzarella cheese among 4 slices of bread, spreading it to cover each slice.

  3. 3

    Top the cheese with fresh spinach, distributing the 1 cup evenly over the 4 slices.

  4. 4

    Place the remaining 4 slices of bread on top to form 4 sandwiches.

  5. 5

    Brush the outside of each sandwich with olive oil, using about 1/2 teaspoon per side.

  6. 6

    Heat a large skillet or griddle over medium heat.

  7. 7

    Place the sandwiches in the skillet and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.

  8. 8

    Remove from the skillet, let cool slightly, then slice and serve warm.

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