Créé avec l’IA
Tomato Chicken Gravy
55 min 379 kcal par portion Moyen
Ingrédients
4 Portions
- chicken500 g
- onions2 pieces
- green chilies2 pieces
- tomatoes2 pieces
- ginger garlic paste1 tablespoon
- turmeric powder1 teaspoon
- red chili powder1 teaspoon
- salt1 teaspoon
- oil2 tablespoons
- curry leaves10 leaves
- lemon1 piece
Instructions
- 1
Heat the oil in a large pan over medium heat.
- 2
Add the onions and sauté until they are golden brown.
- 3
Add the ginger garlic paste and sauté for another minute.
- 4
Add the green chilies and curry leaves, and sauté for a few seconds.
- 5
Add the turmeric powder, red chili powder, and salt. Stir well.
- 6
Add the chicken pieces and cook until they are browned on all sides.
- 7
Add the chopped tomatoes and cook until they are soft and the oil starts to separate.
- 8
Add a little water if needed, cover, and let it simmer until the chicken is cooked through.
- 9
Squeeze the lemon juice over the dish and stir well.
- 10
