Nutty Seed Omelette

Instructions

1. 1

   In a mixing bowl, crack the 4 eggs and whisk them until they are well beaten.

2. 2

   Add the watermelon seeds powder and sunflower seeds powder to the eggs and mix until well combined.

3. 3

   Stir in the chopped spinach and diced bell pepper into the egg mixture.

4. 4

   Heat the olive oil in a non-stick frying pan over medium heat.

5. 5

   Pour the egg mixture into the pan, spreading it evenly.

6. 6

   Cook the omelette for about 3-4 minutes, or until the edges start to set.

7. 7

   Carefully flip the omelette and cook for another 2-3 minutes until fully set and lightly golden.

8. 8

   Remove from the pan, serve hot, and enjoy your Nutty Seed Omelette.