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Grilled Lemon Herb Chicken 1

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Grilled Lemon Herb Chicken

30 min 188 kcal per serving Easy

Ingredients

4 Servings
  • chicken breast4 pieces
  • olive oil2 tablespoons
  • lemon juice1 lemon
  • garlic2 cloves
  • dried oregano1 teaspoon
  • dried thyme1 teaspoon
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    In a small bowl, mix together the olive oil, lemon juice, minced garlic, dried oregano, and dried thyme.

  2. 2

    Season the chicken breasts with salt and pepper to taste.

  3. 3

    Place the chicken breasts in a shallow dish and pour the marinade over them, ensuring they are well coated.

  4. 4

    Cover the dish and refrigerate for at least 30 minutes to allow the flavors to meld.

  5. 5

    Preheat your grill to medium-high heat.

  6. 6

    Remove the chicken from the marinade and place it on the grill.

  7. 7

    Grill the chicken for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).

  8. 8

    Remove the chicken from the grill and let it rest for a few minutes before serving.

  9. 9

    Serve the grilled lemon herb chicken with your choice of sides.

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