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Grilled Lemon Herb Chicken

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Grilled Lemon Herb Chicken

30 min 188 kcal per serving Easy

Ingredients

4 Servings
  • boneless, skinless chicken breasts4 pieces
  • olive oil2 tablespoons
  • lemon juice1 lemon
  • garlic2 cloves
  • dried oregano1 teaspoon
  • dried thyme1 teaspoon
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    In a small bowl, combine the olive oil, lemon juice, minced garlic, dried oregano, and dried thyme.

  2. 2

    Season the chicken breasts with salt and pepper to taste.

  3. 3

    Pour the marinade over the chicken breasts, ensuring they are well coated. Let them marinate for at least 30 minutes in the refrigerator.

  4. 4

    Preheat the grill to medium-high heat.

  5. 5

    Place the marinated chicken breasts on the grill.

  6. 6

    Grill the chicken for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).

  7. 7

    Remove the chicken from the grill and let it rest for a few minutes before serving.

  8. 8

    Serve the grilled lemon herb chicken with your choice of sides.

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