Chantarelle Mushroom and Chicken Pizza

Instructions

1. 1

   Preheat your oven to 220°C (428°F).

2. 2

   Clean the chantarelle mushrooms and slice them if they are large.

3. 3

   Cut the chicken breast into thin strips.

4. 4

   In a pan, heat the olive oil over medium heat and sauté the chicken strips until they are cooked through. Remove from the pan and set aside.

5. 5

   In the same pan, add the chantarelle mushrooms and sauté until they are tender. Set aside.

6. 6

   Roll out the pizza dough on a floured surface to your desired thickness.

7. 7

   Spread the tomato sauce evenly over the pizza dough.

8. 8

   Sprinkle the dried oregano over the tomato sauce.

9. 9

   Distribute the cooked chicken strips and sautéed chantarelle mushrooms evenly over the pizza.

10. 10

    Top with mozzarella cheese.

11. 11

    Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.

12. 12

    Remove from the oven, let it cool slightly, slice, and serve.