Creado con IA
Cilantro Lime Chicken Marinade
30 min 260 kcal por ración Fácil
Ingredientes
4 Raciones
- olive oil0,25 cup
- lime juice0,25 cup
- chopped cilantro0,25 cup
- garlic2 cloves
- cumin1 teaspoon
- salt0,5 teaspoon
- boneless, skinless chicken breasts4 pieces
Preparación
- 1
In a medium bowl, whisk together the olive oil, lime juice, chopped cilantro, minced garlic, cumin, and salt.
- 2
Place the chicken breasts in a large resealable plastic bag or shallow dish.
- 3
Pour the marinade over the chicken, ensuring all pieces are well coated.
- 4
Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
- 5
Preheat your grill to medium-high heat.
- 6
Remove the chicken from the marinade and discard the marinade.
- 7
Grill the chicken for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 8
Remove the chicken from the grill and let it rest for a few minutes before serving.
