Vegetable Chow Mein

Instructions

1. 1

   Cook the egg noodles according to the package instructions, then drain and set aside.

2. 2

   Heat the sesame oil in a large pan or wok over medium-high heat.

3. 3

   Add the garlic and ginger, and sauté for about 30 seconds until fragrant.

4. 4

   Add the broccoli, bell peppers, carrots, and snap peas to the pan. Stir-fry for 5-7 minutes until the vegetables are tender-crisp.

5. 5

   Add the cooked noodles to the pan and pour in the soy sauce.

6. 6

   Toss everything together until the noodles and vegetables are well coated with the sauce.

7. 7

   Serve hot and enjoy your Vegetable Chow Mein.