Spicy Chickpea Salad

Instructions

1. 1

   Rinse and drain the chickpeas.

2. 2

   Halve the cherry tomatoes.

3. 3

   Dice the cucumber and red onion.

4. 4

   Finely chop the fresh cilantro.

5. 5

   In a large bowl, combine the chickpeas, cherry tomatoes, cucumber, red onion, and cilantro.

6. 6

   In a small bowl, whisk together the olive oil, lemon juice, cumin, paprika, cayenne pepper, and salt.

7. 7

   Pour the dressing over the chickpea mixture and toss to combine.

8. 8

   Serve immediately or refrigerate for later.