Spicy Chicken Fry

Instructions

1. 1

   Cut the chicken breast into bite-sized pieces.

2. 2

   In a bowl, mix the red chilli powder, ginger-garlic paste, turmeric powder, and salt.

3. 3

   Add the chicken pieces to the spice mixture and coat them well.

4. 4

   Add lemon juice to the marinated chicken and mix thoroughly.

5. 5

   Let the chicken marinate for at least 30 minutes.

6. 6

   Heat the vegetable oil in a pan over medium heat.

7. 7

   Add the marinated chicken pieces to the pan.

8. 8

   Fry the chicken until it is cooked through and golden brown, about 10-15 minutes.

9. 9

   Remove the chicken from the pan and drain on paper towels.

10. 10

    Serve hot and enjoy your Spicy Chicken Fry.