Creado con IA
Carrot and Pea Salad
15 min 107 kcal por ración Fácil
Ingredientes
4 Raciones
- grated carrots2 cups
- green peas1 cup
- olive oil2 tablespoons
- lemon juice1 tablespoon
- honey1 teaspoon
- saltto taste
- pepperto taste
Preparación
- 1
In a large bowl, combine the grated carrots and green peas.
- 2
In a small bowl, whisk together the olive oil, lemon juice, and honey until well combined.
- 3
Pour the dressing over the carrot and pea mixture.
- 4
Season with salt and pepper to taste.
- 5
Toss the salad until all ingredients are evenly coated with the dressing.
- 6
Serve immediately or refrigerate for later use.
