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Tomato and Bread Crumb Casserole

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Tomato and Bread Crumb Casserole

35 min 131 kcal per serving Easy

Ingredients

4 Servings
  • tomatoes4 large
  • bread crumbs1 cup
  • salsa0,5 cup

Instructions

  1. 1

    Preheat your oven to 375°F (190°C).

  2. 2

    Slice the 4 large tomatoes into even slices.

  3. 3

    In a baking dish, arrange a layer of tomato slices.

  4. 4

    Sprinkle a portion of the 1 cup of bread crumbs over the tomatoes.

  5. 5

    Spread a thin layer of the 1/2 cup of salsa over the bread crumbs.

  6. 6

    Repeat the layers until all ingredients are used, finishing with a layer of bread crumbs on top.

  7. 7

    Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the tomatoes are tender.

  8. 8

    Remove from the oven and let it cool for a few minutes before serving.

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