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Coffee Milkshake

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Coffee Milkshake

10 min 233 kcal per serving Easy

Ingredients

4 Servings
  • full cream milk500 ml
  • instant coffee3 tablespoons
  • sugar50 g
  • vanilla ice cream200 g

Instructions

  1. 1

    In a blender, combine the full cream milk and instant coffee.

  2. 2

    Add the sugar to the blender.

  3. 3

    Add the vanilla ice cream to the mixture.

  4. 4

    Blend all the ingredients together until smooth and creamy.

  5. 5

    Pour the milkshake into glasses and serve immediately.

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