Avocado Chicken Tacos

Instructions

1. 1

   Preheat a grill or skillet over medium-high heat.

2. 2

   Season the chicken breast with salt and pepper to taste.

3. 3

   Drizzle the olive oil over the chicken breast, ensuring it is evenly coated.

4. 4

   Grill or cook the chicken breast in the skillet for about 6-7 minutes on each side, or until fully cooked and no longer pink inside.

5. 5

   While the chicken is cooking, slice the avocado and set aside.

6. 6

   Once the chicken is cooked, remove it from the heat and let it rest for a few minutes before slicing it into thin strips.

7. 7

   Warm the corn tortillas in a dry skillet or microwave for a few seconds until pliable.

8. 8

   Assemble the tacos by placing slices of chicken and avocado onto each tortilla.

9. 9

   Squeeze fresh lime juice over the top of each taco.

10. 10

    Serve immediately and enjoy your Avocado Chicken Tacos.