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Spicy Peanut Stir-Fry

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Spicy Peanut Stir-Fry

25 min 369 kcal per serving Medium

Ingredients

4 Servings
  • peanuts200 g
  • red chilli powder1 tablespoon
  • salt1 teaspoon
  • frying oil2 tablespoons
  • mixed vegetables200 g

Instructions

  1. 1

    Heat the frying oil in a large pan over medium heat.

  2. 2

    Add the peanuts to the pan and stir-fry for about 3-4 minutes until they are golden brown.

  3. 3

    Add the mixed vegetables to the pan and continue to stir-fry for another 5-7 minutes until the vegetables are tender-crisp.

  4. 4

    Sprinkle the red chilli powder and salt over the peanuts and vegetables, stirring well to ensure even coating.

  5. 5

    Cook for an additional 2 minutes, allowing the spices to blend with the ingredients.

  6. 6

    Remove from heat and serve hot.

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