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Spicy Veggie Pizza 1

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Spicy Veggie Pizza

60 min 251 kcal per serving Medium

Ingredients

4 Servings
  • wheat flour200 g
  • corn flour50 g
  • tomato sauce100 g
  • onion100 g
  • tomato100 g
  • green chilli50 g
  • mixed spices50 g

Instructions

  1. 1

    Preheat your oven to 220°C (428°F).

  2. 2

    In a large bowl, mix 200g of wheat flour and 50g of corn flour with a pinch of salt and water to form a smooth dough.

  3. 3

    Roll out the dough on a floured surface to your desired thickness.

  4. 4

    Spread 100g of tomato sauce evenly over the rolled-out dough.

  5. 5

    Slice 100g of onion and 100g of tomato, and distribute them evenly over the sauce.

  6. 6

    Finely chop 50g of green chilli and sprinkle it over the vegetables.

  7. 7

    Sprinkle 50g of mixed spices over the top for added flavor.

  8. 8

    Place the pizza in the preheated oven and bake for 15-20 minutes or until the crust is golden brown.

  9. 9

    Remove from the oven, let it cool slightly, slice, and serve hot.

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