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Apple Cinnamon Oatmeal

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Apple Cinnamon Oatmeal

15 min 75 kcal per serving Easy

Ingredients

4 Servings
  • oats1 cup
  • apple1 whole, diced
  • cinnamon1 teaspoon
  • water2 cups
  • maple syrup1 tablespoon

Instructions

  1. 1

    In a medium saucepan, bring 2 cups of water to a boil.

  2. 2

    Add 1 cup of oats to the boiling water and reduce the heat to medium.

  3. 3

    Stir in 1 teaspoon of cinnamon and let the mixture simmer for about 5 minutes, stirring occasionally.

  4. 4

    Add the diced apple to the oatmeal and continue to cook for another 2-3 minutes until the apple is tender.

  5. 5

    Remove the saucepan from heat and stir in 1 tablespoon of maple syrup.

  6. 6

    Serve the oatmeal warm, optionally garnished with additional apple slices or a sprinkle of cinnamon.

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